The Food Safety Modernization Act (FSMA) represents a major overhaul of the food regulations to meet the challenges of the 21st century. The Act includes the Final Rule on Accredited Third-Party Certification, Foreign Supplier Verification Programs (FSVP), the Final Rule for Mitigation Strategies to Protect Food Against Intentional Adulteration, the Final Rule on Preventive Controls for Animal Food, the Final Rule for Preventive Controls for Human Food, the Final Rule on Sanitary Transportation of Human and Animal Food, and the Standards for Produce Safety Final Rule.
