An Overview of the Main Sections of ISO 13485:2016
Numerous Global Regulatory bodies are including ISO 13485 into their requirements making it a good product for international companies. The...
Emma Megan
An overview of HACCP Training for the Food Industry
Hazard Analysis and Critical Control Points (HACCP) is a system for controlling processes designed to identify and control various hazards...
Facts About the Good Manufacturing Practices (GMP)
Good manufacturing practices (GMP) can be described as a process to ensure that products are produced and controlled in accordance...
Fringe Benefits Definition, Methods of Work and the Types
Fringe benefits are an addition to the compensation companies offer their employees. The fringe benefits are given to employees by...
Top 10 High-Fiber Foods
Getting enough fiber can seem difficult, especially if you don't feel like eating any vegetables. But were you aware that...
What is the difference between ISO 13485 and ISO 14971?
The main difference between ISO 13485 and ISO 14971 is that ISO 13485 is a series of standards developed by...
Definition of OSHA (Occupational Safety and Health Administration)
The Occupational Safety and Health Administration, an agency of the US government under the Department of Labor with the responsibility...
Best Places to Visit Near The Grand Canyon Arizona
With so much to see in this vast country, it can be difficult to know where to start when it...
What types of containers are classified as semipermeable containers?
What types of containers are classified as semipermeable containers, and can the Agency clarify the stability expectations for the drug...
What are in vitro test strips?
The blood in vitro test strips blood glucose are fast and give precise readings on the spot. The data is...
