In the development of a HACCP plan, before the application of the HACCP principles, there are five preliminary steps need to be taken.
Pre-HACCP Step 1: Assemble the HACCP Team.
Pre-HACCP Step 3: Identify intended use.
Pre-HACCP Step 4: Construct flow diagram.
Pre-HACCP Step 5: On-site confirmation of flow diagram.
Summary
Article Name
What are the 5 preliminary steps of Haccp?
Description
In the development of a HACCP plan, before the application of the HACCP principles, there are five preliminary steps need to be taken.
Author
Blogolu
Publisher Name
Blogolu
Publisher Logo
